The Honey Pot

Hawaiian Salad

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This salad takes a lot of liberties with the word "Hawaiian", and you may think some of these ingredients don't belong together - and maybe you're right - but the world was built on bravery.

  • 300g cooked rice
  • 250g tinned sweetcorn
  • 150g ham slices
  • 250g tinned pineapple rings
  • 120g cheese (cheddar or similar)
  • 100g mayo
  • 100g natural yoghurt
  • Salt & pepper

Dice the ham and cheese. Drain the corn and pineapple, and cut the pineapple rings into pieces.

In a large bowl mix all the ingredients.